Detail Itinerary

  • Day 01 : Fly from Kathmandu to Lukla (2886m.) takes about 35 minutes, and trek from Lukla to Phakding (2,640 m.) – takes approximately three hours.

    You begin your trek from Lukla following a gentle climb up the mountainside on the left bank of the Dudh Koshi River. Nupla (5,885m) which can be seen in the distance on the opposite bank is a peak atop the Kongde Ridge. You descend a mountainside path that merges into your route to Everest, with views to a valley to your right; and at its far end, Kusum Kang (6,367m.) Stay overnight at lodge.

  • Day 02 : Trek from Phakding to Namche Bazaar (3440m.) – takes approximately five hours.

    Namche Bazaar (3,440m) is surrounded on three sides by mountain ranges and opens out only where it faces the Bhote Koshi. Stay overnight at lodge.

  • Day 03 : A day for rest at Namche Bazaar (3,440m.) for acclimatization.

    It is an ideal place to spend a rest day for acclimatization to the high altitude before heading off towards Tyangboche. For acclimatization you walk up to Khumjung where you can visit a monastery. You can also enjoy the splendid views of Everest, Ama Dablam, Thamserku, Nuptse, Lhotse, Tawoche, and Kwangde and so on. Or you can take an hour’s walk up to Syangboche (3800m.) where Everest View Hotel is situated above Namche for an outstanding view of Everest, Nuptse, Lhotse, Ama Dablam, Thamserku and Kusum Kangaru. Stay overnight at lodge.

  • Day 04 : Trek from Namche Bazaar to Tyangboche (3,867 m.) – takes about five hours.

    As you leave the village for a climb to the top of a ridge and level mountain path you get to view excellent panorama of Thamserku, Kantega, and Kusum Kangrib. After a gentle descent the mountain path ends; you will come to the fork leading to Gokyo. It is a long climb to Tyangboche; the first half is especially steep. As you climb through the forested zone, the incline eases and a splendid view appears. You continue climbing the mountainside diagonally until you come to the stone gate built by lamas which marks your entry into Tyangboche (3,860m). You may use the large plateau in front of the splendid monastery as your campsite. There are a lodge and hotel managed by the National Park Service. Tyangboche is an important lookout point on this course and the sunset on Everest and Ama Dablam is especially beautiful Stay overnight at lodge.

  • Day 05 : Trek back to Monjo(2835m) – takes almost six hours.

    Today you will wake up early in the morning and go trekking for visiting Tengboche Monastery. In the afternoon, you will retreat downwards to reach Monjo, the southern entrance of Sagarmatha National Park by crossing the sloppy rocky trails on the way. You can stay at a hotel at Monjo by enjoying the food items served by the tea house and rest for the further trip back to Lukla.

    • Meals: Breakfast, Lunch.Dinner
    • Accommodation: Tea house
    • Place: Manjo
    • Altitude: 2835m(9301ft.)
  • Day 06 : Trek to Lukla – takes about four hours.

    This day the trail gradually descends and ascends as well. You cross the Dudh Koshi River over suspension bridges. Stay overnight at lodge.

  • Day 07 : Flight to Kathmandu and sightseeing around Kathmandu

    Today, you are still inquisitive about exploring the ‘city of temples’, Kathmandu, the guide or the mediator of the travel agency can take you around the valley. You can take a rickshaw or walk on foot or even can book a cab for travelling to the different cultural, historical and religious sites of the valley. You can see the beauty of the sites like Kathmandu Durbar Square, Patan Durbar Square, Swayambhunath Stupa, Pashupatinath Temple and many more if you like.

  • Day 08 : Departure or extend your stay for other purpose

    The package for Everest Panorama Trek has already come to an end. So, if you want to go back to your home country, the mediator will go with you up to the airport and bid farewell. However, if you want to extend your stay here in Nepal, we would love to give you full consideration for further arrangement in accordance with your choice.

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